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Make Our Sauce

Create delicious and easy-to-fix dishes with our step-by-step instructions to make our Santa Fe Chili Gravy™. Here's how:
  1.
Empty the contents of a 1.75 OZ package of Santa Fe Chili Gravy™ mix into a one-quart saucepan.
One 1.75 ounce (50 gram) package of Santa Fe Chili Gravy sauce mix
2.
Stir in 8 ounces (1 cup) of water. For flavor variations, try chicken, beef, or onion broth.
 
3.
Mix well, to make a smooth liquid.
Pour in liquid and stir well
4.
Heat over a medium heat, stirring often, until the sauce comes to a boil. Reduce heat and simmer for 5 minutes, stirring occasionally.

NOTE: For extra flavor, simmer over
very low heat 10 to 15 minutes.
Bring to a boil and simmer for at least 5 minutes
5.
Serve hot over your favorite dish (see our Serving Suggestions ).


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